Valdostana Fondue 400gr

Valdostan Fondue, practical and simple but produced in accordance with the traditional recipe.
Today you can find it in the classic version, in a 400 g can, increasingly good.
It can be stored for a long time and is always an excellent, rich and tasty dish.
INGREDIENTS: Fontina DOP (30%) (MILK), whole MILK, EGG yolk, Italico cheese (MILK), butter (MILK), Valdostana cheese (MILK), Emulsifying salts: sodium polyphosphates and sodium citrate.

AVERAGE NUTRITIONAL CONTENT PER 100 G
ENERG. VALUE Kcal 312
ENERG. VALUE Kj 1304
CARBOHYDRATES 1.8 g
of which sugars 1.8 g
FATS 24.5
of which saturated 14.4 g
PROTEINS 21 g
SALT 1.3 g

DOES NOT contain GLUTEN

ALLERGENS:

Eggs and egg products - Egg yolk
Milk and milk products (including lactose) - Milk