VALLE D'AOSTA FONDUE 540 G
Fondue has maintained the traditions of good and genuine Aosta Valley cuisine over the time.
A wide range of traditional and revisited recipes to be discovered and tasted.
Fontina DOP della Valle d'Aosta 2kg
2 kg. ca. tagliata in 8 fette da 250 gr confezionata in atmosfera modificata
Spedizione a TEMPERATURA CONTROLLATA per garantire la qualità del prodotto
Jambon de Bosses DOP boneless ham, 6 kg, 16 months of maturation
Jambon de Bosses DOP boneless ham, 6 kg, 16 months of maturation
VALLE D'AOSTA FONDUE 320 G
Fondue has maintained the traditions of good and genuine Aosta Valley cuisine over the time.
A wide range of traditional and revisited recipes to be discovered and tasted.
Jambon de Montagne trancio 650 g
Trancio sotto vuoto Stagionatura 8-10 mesi( 650 g a peso variabile)
Mezza Forma Fontina ALPEGGIO DOP 4kg
4 kg.ca. suddivisa in fette da 250 gr circa confezionate singolarmente in atmosfera protettiva.
Spedita in scatola a temperatura controllata DHL
- Out-of-Stock
VALLE D'AOSTA FONDUE 230 G
Fondue has maintained the traditions of good and genuine Aosta Valley cuisine over the time.
A wide range of traditional and revisited recipes to be discovered and tasted.