Marmottino Cheese – approx. 600 g whole wheel (variable weight)
Semi-cooked cheese made from pasteurized whole cow's milk
- New
Centrale Laitière Vallée d’Aoste: a taste of the mountains
Bring the flavours of the Aosta Valley to your table with cheeses from Centrale Laitière Vallée d’Aoste. Discover a selection to savour slice by slice, perfect for an aperitif, a cheese board to share or a flavourful snack.
From Marmottino to Bleu di Capra, along with cheeses flavoured with juniper and chilli, each variety offers its own character: mild, bold, aromatic or pleasantly spicy.
Pair them with rustic bread, honey or fruit preserves, or use them to add a special touch to your recipes. Explore the selection and find the cheese that suits your taste.
Semi-cooked cheese made from pasteurized whole cow's milk
Semi-cooked cheese made from pasteurized whole cow's milk
Semi-cooked, blue-veined cheese made from pasteurized whole goat’s milk
Forma intera Bleu d'Aoste 3 kg.ca a peso variabile il tipico formaggio della Valle d'Aosta
Spedizione a TEMPERATURA CONTROLLATA per garantire la qualità del prodotto