DECA ground moka pot 150g

Deca ground moka pot decaffeinated coffee is handcrafted in wood-fired roasting in the Aosta Valley, using a traditional method that enhances aroma, body, and creaminess. The moka pot-specific grind ensures a balanced extraction, for an intense and satisfying cup even without caffeine.
Thanks to natural decaffeination, the bean's aromatic profile remains intact, offering a full-flavored and authentic coffee, perfect for the daily moka pot ritual.

Product Characteristics
Size: 150g bag – ground coffee for moka pots
Blend: 75% Brazilian Arabica and 25% Indian Robusta
Roasting: Dark wood roast, with single origins roasted separately
Aromatic notes: Dark chocolate and hazelnut-colored cream

Sensory Profile
Body: 4/5 – rounded and velvety
Acidity and bitterness: 2/5 – harmonious
Intensity: 4/5
A handcrafted decaffeinated coffee for moka pots that combines tradition, quality, and character: the wood roasting of native apple trees lends a natural sweetness, making this DECA surprisingly similar to a traditional coffee.