INGREDIENTS Roe venison meat 65%, white wine, tomato pulp 10%, extra virgin olive oil, onions, carrots, celery, cornstarch, salt, rosemary.
Product WITHOUT PRESERVATIVES AND COLORING.
GLUTEN FREE product.
STORAGE Store in a cold and dry place.
Once opened, keep refrigerated at a temperature between +2/+6°C and consume within 3 days.
USE It does not require further cooking, ready for consumption. Pour directly on the pasta or polenta.
NUTRITIONAL VALUES Nutritional values per 100 grams of product: Energy 551,0 kJ / 132,0 kcal, Total Fat 8,6 g, Saturated Fat 1,9 g, Total Carbohydrate 2,5 g, Sugars 0,7 g, Fibers 1,1 g, Protein 10,7 g, Salt 1,3 g.