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APPLE VINEGAR 250ml
€4.60
The ingredients used, blueberries, raspberries and apples from Aosta Valley, maintain the original color, flavor and aroma of the fruit.
Ragù di selvaggina ai mirtilli 225 G
€7.00
Our ragù line is produced with 65% carefully controlled game meat. This allows for a product of excellence, rich in iron and low in cholesterol. The recipes vary according to the meat used to give a unique and refined flavor.
Wild strawberries preserve with 100% fruit 350 g
€12.20
The ancient tradition of fruit compotes and technology come together to give life to this healthy and simple product, with the authentic taste of freshly picked fruit and without the addition of sugar.
Cherries preserve with 100% fruit 350 g
€8.20
The ancient tradition of fruit compotes and technology come together to give life to this healthy and simple product, with the authentic taste of freshly picked fruit and without the addition of sugar.
PEACHES PRESERVE WITH 100% FRUIT 350 g
€6.80
The ancient tradition of fruit compotes and technology come together to give life to this healthy and simple product, with the authentic taste of freshly picked fruit and without the addition of sugar.
CONFECTIONERY PRODUCT WITH RASPBERRIES AND CHOCOLATE 270 g
€6.50
Come resistere alla tentazione del cioccolato ed al sapore pieno e naturale della frutta. Una linea golosissima che vi conquisterà al primo assaggio
MIELE DI MELATA DI BOSCO 100% ITALIANO 300 g
€9.00
Abbiamo selezionato i migliori apicoltori italiani per offrirvi 9 tipologie di miele di alta qualità che rispettano la tipicità ed identità del territorio.
GIARDINIERA IN AGRODOLCE 530 G
€13.85
Tutte le verdure vengono accuratamente selezionate utilizzandone solo le parti migliori. La preparazione è esclusivamente manuale per offrirvi, come da tradizione contadina, ogni singolo pezzo nella sua originale consistenza solida e croccante.
VALLE D'AOSTA FONDUE 540 G
€16.60
Fondue has maintained the traditions of good and genuine Aosta Valley cuisine over the time.
A wide range of traditional and revisited recipes to be discovered and tasted.